Traditionally used in vegetarian dishes, try pan-frying before sprinkling over salads or adding to Indian dhals.
Try adding a spoonful into homemade pickles or sprinkle over potatoes.
Ingredients
Fenugreek Seeds.
Weight
55g
Traditionally used in vegetarian dishes, try pan-frying before sprinkling over salads or adding to Indian dhals.
Try adding a spoonful into homemade pickles or sprinkle over potatoes.
Ingredients
Fenugreek Seeds.
Weight
55g